Dinner Menu
Pintxos
Pintxos: (peen-chõs) the bite sized tapas popular in the bars of Northern Spain. Available by the platter (all six) or individually
Pintxos Platter
All Six Pintxos
Chorizo-Wrapped Medjool Date & Cheese
dátil con chorizo y queso
Bacalao Croquette with Sherry Aioli
croqueta de bacalao
Nduja Sausage & Ricotta Crostini
montadito de salchichón nduja y queso ricotta
Seared Cana de Cabra with Onion Jam & Membrillo Honey
cana de cabra caramelizada con mermelada de cebolla y miel de membrillo
Deviled Egg with Crispy Jamón Serrano
huevo diablo con jamón serrano
Stuffed Olive with White Anchovy & Piparra Pepper
"la gilda"
Tapas
Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course
Vegetables & Cheese
Burrata with Catalan Tomato Bread
queso burrata y pan con tomate
Butternut Squash & Sweet Potato Soup with Espelette
sopa de calabaza y batatas con espelette
Brussels Sprout Salad, Marcona Almonds, Manchego Cheese
ensalada de bruselas, almendras, queso manchego
Hearts of Palm Salad with Watermelon Radish, Watercress, Blue Cheese & Aji Amarillo Vinaigrette
ensalada mixta con corazones de palma, rábano sandía, queso azul y vinagrete de ajo amarillo
Chef's Artisanal Cheese Selection
plato de quesos artesanos
House-Marinated Spanish Olives
aceitunas aliñadas
Garlic Potato Salad
ensalada de patatas con aioli
Moroccan Chickpea Stew
estofado de garbanzos al marroquí
Warm Potato & Onion Omelette
tortilla española
Spicy Potatoes with Tomato Aioli
patatas bravas
Spinach & Manchego-Stuffed Mushrooms
champiñones rellenos
Goat Cheese Baked in Tomato Sauce
queso de cabra al horno
Fried Green Peppers & Coarse Salt
pimientos de padrón fritos
Seafood
Citrus-Cured Salmon, Cucumber, Radish, Crema, Toast
salmón curado, pepino, rabano, crema y tostadas
White Anchovy & Tomato Toast
boquerones con pan y tomate
Grilled Squid with Olive Oil & Garlic*
calamares a la plancha
Octopus a la Plancha with Pimentón Vinaigrette, Purple Fingerlings, Red Sorrel & Crispy Garlic
pulpo a la plancha con vinagrete de pimentón, patatas moradas, acedera roja y ajo crujiente
Shrimp with Garlic, Olive Oil, Red Pepper Flakes
gambas al ajillo
Fried Calamari, Tomato Crudo, Jalapeño Alioli*
calamares fritos con tomate crudo y jalapeño alioli
Seared Scallops with Red Kuri Squash Purée, Maple Vinaigrette & Candied Pumpkin Seeds*
vieiras a la plancha con puré de calabaza, vinagrete de arce y pepitas confitadas
Salmon a la Plancha with Roasted Root Vegetables, Pumpkin Seed Pistou & Greek Yogurt Sauce*
salmon a la plancha con tubérculos al horno, pistou de pepitas y salsa de yogur
Beef & Lamb
Beef Tenderloin & Blue Cheese*
solomillo con cabrales
Rioja-Braised Short Rib, Manchego Mashed Potatoes, Roasted Seasonal Vegetables & Rioja Wine Glaze
costilla del buey a la riojana
Handmade Beef Empanada
empanada de carne
Grilled Hanger Steak with Roasted Mushrooms, Roasted Garlic & Pearl Onions*
filete de colgante con setas al horno, ajo al horno y cebollitas perlas
Beef Skewer, Horseradish Cream & Red Onions*
pincho de solomillo
Moroccan-Spiced Lamb Skewer with Cucumber-Yogurt Salad
pincho de cordero al marroquí con ensalada de pepino y yogur
Chicken & Pork
Meatballs with Sherry Tomato Sauce
albondigas al jerez
Grilled Ibérico Pork with Red Chimichurri*
pressa de ibérico bellota a la parrilla con chimichurri rojo
Chicken Curry Salad
ensalada de pollo con curry
Serrano Ham, Salchichon, Chorizo & Manchego
plato de la casa
Roasted Chicken Empanada
empanada de pollo
Chicken & Ham Croquetas
croquetas de pollo y jamón
Buttermilk-Fried Chicken Thighs, Piri-Piri Sauce & Shaved Vegetable Salad*
pollo frito al suero de leche, salsa piri-piri y ensalada de verduras ralladas
Skewered Chicken & Chorizo Sausage*
pincho de pollo y chorizo
Seared Spanish Sausages*
chorizo, txistorra, butifarra y morcilla
Roast Dates with Bacon & Apple Vinaigrette
dátiles con tocino
"Pata Negra" Jamón Ibérico (5 Jotas, Jabugo)
jamón iberico de jabugo (5 jotas)
Paella
Savor the flavors of valencia, the province of Spain that gives us the classic rice dish paella. Minimum two serving
Natural Chicken, Local Market Vegetable
paella con pollo y verduras
'Paella Mixta' with Confit Pork Shoulder, Salchichón & Chicken Thighs
paella mixta con puerco confit, salchichón y pollo
'Paella de Mariscos' with Shrimp, Squid, Preserved Mussels & Fennel
paella de mariscos con gambas, calamares, mejillones en conserva y hinojo
Farmers Market Vegetable Paella
paella de verduras y legumbres
Location
2024 N. Halsted St.
Chicago, IL 60614
(773) 935-5000
Hours
Mon - Thurs:
4pm-10pm
Friday:
11:30am-12am
Saturday:
9am-12am
Sunday
9am-10pm