Chicago Restaurant Week

From Friday, January 24 to Saturday, February 8, Cafe Ba-Ba-Reeba! is serving special dinner and weekend brunch menus for Chicago Restaurant Week. Make your reservations today.

For $30 per person (plus tax, gratuity not included), a brunch selection is available every weekend during Restaurant Week from 10:00 AM to 3:00 PM. Enjoy your choice of two brunch tapas and a dessert tapa from the specialized menu alongside a glass of Red or White Sangria. Click here to view our Chicago Restaurant Week weekend brunch menu.

For $45 per person, plus tax (gratuity not included), our specialized dinner menu is available starting at 4:00 PM on weekdays and 3:00 PM on weekends during Restaurant Week. Adventure through classic Spanish flavors as you choose two pintxos followed by a first, second, and dessert course tapa. The dinner menu includes a glass of Red or White Sangria. For an additional $11, pair up with one other person at your table and choose one of Cafe Ba-Ba-Reeba!’s paellas for your second course. Click here to view our Chicago Restaurant Week dinner menu.

Click here to make your reservation at Cafe Ba-Ba-Reeba! during Chicago Restaurant Week. Please note, our Chicago Restaurant Week menus will not be available on Sunday, February 9. For more information, call us at (773) 935-5000.